St. Moritz is known to be an expensive and luxurious place. Of course, this also applies to après-ski. However, if you can dig deep into your pockets, you will be offered the finest après ski. More than 20 rustic Swiss mountain huts, restaurants and bars provide for the physical well-being. Depending on the location, you can dine on anything from lobster and cheese fondue to good plain fare. Sun terraces with deck chairs tempt you to do sweet nothing. Of course, the umbrella bars are not to be missed, and St. Moritz Corviglia goes one better with a champagne bar.